Batch OE3 Tech Sheet
OE3 is the latest Espadín from Onofre. It’s got all the hallmarks of Onofre’s work – clean, well balanced, and aromatic – but this one has slightly more in the way of floral sweetness (think camomile) and chewy tobacco notes. The ABV is also bumped by 0.3% brightening it up and giving a longer finish. It pops in our Signature Negroni.
Details:
Year: 2021
Town: Bramaderos
Region: Miahuatlán, Oaxaca
Master Mezcalero: Onofre Ortiz
Agave:
100% Organic Estate Grown Espadín
Harvest:
11th August 2021
180 Pinas
Total raw weight: 20000 kg
Roasting:
12th -16th August
Earthen ground oven
Guamuche and Mesquite smoked
Total cooked weight: 19000 kg
Milling:
16th - 18th August
Hand held machete and mechanical shredder
Fermentation:
18th – 23rd August
Sabino wood vat
Well water added
Natural airborne yeasts
Distillation:
23rd August to 2nd September
360 Litre Fire Powered Copper Alembics
Number of distillations: 2
1804 Litres produced
47.7%ABV
