PENSADOR ESPADIN BATCH OE3 - 50CL
The Classic Miahuatlán Expression. El Espadín hits with aromas of buttered barbecued corn and earthy ancho chilies. The palate brings rosemary, chamomile and a honeyed sweetness backed by chewy tobacco smoke. Killer in negronis and margs - even better on its own.
Mezcal Artesanal | 47.5% ALC.VOL
8 Year Old Espadín
Ground Oven Roast
Copper Alembic | 2 Distillations
Bramaderos – Miahuatlán – Oaxaca
Maestro Mezcalero Onofre Ortiz
For drinks recipes see Serves. Learn more about our place, process and people, as well as batch specific information, via our Journal.
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